Two amateur cook friends compete to try to reproduce as faithfully as possible the complex dish of a great chef in a given time. The twist: a visual and audible alarm triggers events that disturb apprentice cooks! Who will manage to finish the chef’s dish in time by escaping the kitchen traps?

The Belgian chocolate competition !

The first competition that assesses participants' abilities to set up their own restaurant from A to Z!

10 duos wanting to open a restaurant have the opportunity to test their project in a 10-foot high cube container that can accommodate three seats: the Tiny Restaurant! They must combine cooking, decoration, originality and profitability and face a jury of three professionals, made up of an investor, a starred chef and an influencer, present to assess the quality and viability of their project and designate a winner.